TouchBistro’s Restaurant Menu Management Software

Your menu is at the center of every dining experience. Our menu management system can help you organize drinks and dishes in seconds, sell more premium items, manage takeout orders, and more.

  • Save Time with an Easy-to-Build Menu

    Add, clone, and organize menus and menu items with just a few clicks, and directly sync these changes to your in-venue and online ordering menus. Schedule menus to introduce specials for certain times of day or to change with the seasons.

  • Increase Sales with Upselling Tools

    Color-coded menus and pop-up prompts remind staff to highlight promotions or upsell specific items.

  • Manage Multiple Menus with Ease

    Edit and manage multiple menus all in one place, whether you have several seasonal in-house menus or a dedicated online ordering menu.

  • Improve the Guest Experience with Personalization Features

    Gluten-free? Vegan? Extra sauce? No problem! Servers can easily meet diners’ dietary needs and special requests with easy-to-use modifiers.

  • Streamline Operations with POS Integrations

    Integration with kitchen hardware lets you route orders to specific BOH stations by menu item.

  • Boost Revenue by Selling Non-Food Items

    Easily add non-food items like packaged foods or branded merchandise to your menu.

Product Guide

Want to learn more about TouchBistro Menu Management?

Download our full list of product features.

Resources for Making the Most Of Your Menu

How can psychology be used in menu design to increase diner spend? Should you give guests lots of options or is a small menu better for business? What’s the best way to design a prix fix menu? Get answers to these questions and more on TouchBistro’s Blog.

See TouchBistro’s Menu Management Software in Action

An iPad with the TouchBistro Software opened