What You'll Learn:
- Layout design tips
- Tips for naming your dishes and menu sections
- Design pointers to make the most of menu space
- How to tastefully display prices on your menu
With a few simple restaurant design tips, you can ensure your most profitable dishes are ordered more often and with pairings or upgrades that help increase your average check size.
Learn the fundamentals of menu design now and see that bottom line grow.
To help you make the most of this year, we surveyed over 500 restaurant owners and operators in the... more