Countdown

3 Ways to Deal with Picky Customers

Picky customers don’t have to be your restaurant’s kryptonite.

Whether it’s a food intolerance or specific taste, every restaurant has moments where they have to change a dish to accommodate a customer.

But impressing these customers doesn’t have to be hard – and it can win you a loyal customer for life! Watch now and get the top tips for dealing with picky diners.

Photo of Katie McCann
by Katie McCann

Katie is a former Content Marketing Specialist at TouchBistro where she writes about food and restaurant experiences. She doesn’t shy away from the finer things in life, but no matter how much success she continues to acquire, she stays true to her roots and still considers imitation crab as gourmet. If she isn’t writing, you can find her on a patio with friends and a pitcher of white wine sangria.

More Articles

Image of the TouchBistro Product Guide open to the inside POS page.
By Katherine Pendrill

Subscribe to the TouchBistro Newsletter

Join over 18,000 subscribed restaurateurs and get:

  • Free industry reports, checklists, templates, guides, and more
  • The latest restaurant trends delivered straight to your inbox
  • Tips for running a successful restaurant
Team smiling