The TouchBistro Blog

Free resources, tips, and inspiration to help you run a successful restaurant.

Industry Trends
2026 State of Restaurants Report
By Megan Lee
Industry Trends
2026 Canadian State of Restaurants Report
By Megan Lee
Group of three diners dining at a restaurant.
Customer Experience
The Unified Guest Profile: How to Choose a POS Focused on the Guest Experience
By Megan Lee
Industry Trends
Canadian Restaurants See a 24% Jump in Sales on Thanksgiving Monday
By Megan Lee
Technology
Mastering Recipe Costing: The Guide to Ingredient-Level Tracking
By Megan Lee
Man with curly hair and glasses organizes a food order at the counter using a yellow payments device in a modern restaurant kitchen with food preparation area.
Takeout & Delivery
Best POS Systems For Commission-Free Online Ordering
By Katherine Pendrill

The Right POS Should Help You Increase Sales

Let us show you how.

restaurant staff member looking down using mobile tablet.
Menu Management
How to Sync POS Floor Plans and Inventory Counts for Faster Service
By Megan Lee
Industry Trends
Restaurants See a 3% Lift in Sales During the 2026 World Cup
By Megan Lee
Woman paying for a restaurant meal by tapping her credit card on a credit card terminal.
Payments
How Integrated Payment Processing Simplifies Restaurant Financial Management
By Katherine Pendrill
Female server using an iPad to take an order in a restaurant.
Technology
The Best All-in-One POS for Modern Full-Service Restaurants
By Katherine Pendrill
Two people sitting at a table at a restaurant outdoors looking at a menu.
Menu Management
Summer Menu Ideas for Restaurants: Planning Tips for a Profitable Season
By Megan Lee
The Ultimate Guide to the Best Restaurant POS Systems

The Ultimate Guide to the Best Restaurant POS Systems

get my copy

Video Library

Headshots of Fred LeFranc, Erinn Weatherbie, and Katherine Pendrill with the caption
Videos
Webinar: 3 Loyalty Program Ideas for Restaurants That Maximize Profits
By Katherine Pendrill
Headshot of TouchBistro Sales Engineer Bruce Macklin.
Videos
4 Key Strategies to Optimize Restaurant Profits
By Tommy Truong
La Bartola restaurant owners Ivan Castro and Pedro Afif standing side by side in their restaurant.
Customer Videos
La Bartola
By Katherine Pendrill
See all videos

Customer Stories

Customer Case Studies
Why TouchBistro Reservations Has Been “Life-Changing” for d’Carlo Pasta House
By Katherine Pendrill
Customer Case Studies
How Harvest Clean Eats Expanded to 10 Units with TouchBistro POS
By Megan Lee
Customer Case Studies
Life After Kitchen Nightmares: How TouchBistro Supports The Verdict Lounge
By Megan Lee
See all stories

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