Point of Sale
The core of our all-in-one restaurant management system
From food trucks to FSRs, get the POS built for restaurants.
By Katie McCann
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Though it might seem simple, employee scheduling is a delicate balancing act. You want to schedule enough staff to provide excellent service, but you also want to keep your labor costs under control – a tricky task for any busy restaurateur.
One way to simplify the process is to use a restaurant schedule template. A template not only helps you save time and stay organized, but it also serves as an easy way to communicate the schedule (and any changes) to your team.
With our free restaurant schedule template, you can seamlessly create schedules for all of your restaurant staff. The fillable template allows you to take different factors into consideration, such as availability, split shifts, overtime hours, and more, so you can ensure you have adequate shift coverage at all times.
By Antasha Solomon
By Andrea Victory