Whether opening a restaurant was your childhood dream or a big career switch, your first restaurant is a massive undertaking – one that takes preparation, planning, and hard work.
It also requires a lot of learning along the way. And the great thing is the restaurant industry is full of people who have been exactly where you are, giving you the chance to learn from the successes and mistakes of those before you.
When you know what the common mistakes when opening a restaurant are, you also know what to avoid – and how to avoid it.
