What You'll Learn:
- Pre-construction needs for your restaurant
- Marketing and advertising tips for before you open
- What you need to know for your operations
- How to hire and train new staff
- ... and more!
Do you have your staff ready? Recipes perfected? Permits ready? With so many details, it can be easy for something to slip through the cracks.
Use this precise guide to check off everything you need to do before opening your doors.
To help you make the most of this year, we surveyed over 500... more