What You'll Learn:
- Ranges to expect to pay for rent
- Tips for equipment budgeting
- Amount to allocate to staffing needs
- What to consider with food and beverage expenses
Success in the restaurant industry is all about getting started on the right foot.
In this guide, we'll answer all your questions about restaurant start up costs and how to manage them.
To help you make the most of this year, we surveyed over 500 restaurant owners and operators in the... more