Save time, maximize profitability, and simplify inventory management with TouchBistro Profit Management Powered by MarginEdge.
Simply scan, email, or take a photo of your invoices and handwritten adjustments, and all the details will be captured and digitized in less than 48 hours to give you an up-to-date picture of your food costs.
Track food costs and pinpoint waste more accurately with a digital inventory management system that updates prices daily.
Make menu adjustments and maximize profitability in real time with a centralized solution that calculates plate costs, automatically updates ingredient prices, and pinpoints profitable and high-volume items.
Monitor costs and make more informed financial decisions with visual budget tracking so you always know whether you’re over- or under-spending.
Streamline back office operations with the ability to order products from any vendor directly through the software and manage your order guides from a central location.
Generate powerful reports that help you better manage your bottom line with automatic nightly imports of your sales and labor data from the TouchBistro POS – no manual entry required.
Pay an unlimited number of bills – via check, ACH, or VCC – without any processing or transaction fees with the only bill payment solution built specifically for the restaurant industry.
All invoices, payments, sales, and inventory entries are coded automatically and exported directly to your preferred accounting software for a quick, easy, and error-free transfer of data.
Streamline multi-location management and ensure consistency across all your restaurants with one centralized, privacy-protected platform that allows you to standardize inventory management across locations and access consolidated sales reports.
Download our full list of product features.
TouchBistro Profit Management Powered by MarginEdge took four hours of our day down to literally 15 minutes. I recommend it to anyone in the restaurant business that I talk to.
Sweetwater Sports Bar & Grill
The best way to keep your profit margins healthy is by running a more efficient back office. From inventory to bookkeeping, invoicing, and more, get tips for more efficient back office management with these free resources from the TouchBistro blog.