Inventory Management

TouchBistro includes simple, easy-to-use food inventory management features to help you stay in front of your stock in the back.

Track Food and Ingredient Costs

Track recipes against menu items and determine ingredient-level food costs with ease.

Menu Engineer

Determine menu item profit margins so you can make the call whether a menu item stays or goes.

Improve Service

Keep staff aware of inventory levels automatically with in-service alerts.