Point of Sale
The core of our all-in-one restaurant management system
From food trucks to FSRs, get the POS built for restaurants.
What do you do if you lose your Internet connection in the middle of the dinner rush?
Ideally, go on like normal.
But worst case scenario? Your whole operation coming to a dead stop, depending on your POS system. When a strictly cloud-based system goes offline, you risk losing a ton of features you depend on to keep operations running smoothly. It’s back to pen and paper!
However, with the right system, this restaurant nightmare can be completely avoided.
Learn the risks of a cloud-based system before you face them during your busiest times.
Katie is a former Content Marketing Specialist at TouchBistro where she writes about food and restaurant experiences. She doesn’t shy away from the finer things in life, but no matter how much success she continues to acquire, she stays true to her roots and still considers imitation crab as gourmet. If she isn’t writing, you can find her on a patio with friends and a pitcher of white wine sangria.
By Katie McCann
By Dana Krook
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